The promise of a cooler day somehow makes me crave a hearty breakfast. This morning's meal was destined to contain eggs and bacon, but I have so many lovely veggies! So I let the produce on hand dictate the meal.
Farm fresh eggs, mini peppers, green onion, crispy bacon broken into bits, sliced roasted purple potatoes from last night's dinner, fresh basil and salt and pepper. A Whole Food's favorite seed bread, topped with imported German mixed berry jam and some fresh raspberries.
In fact the Germans have a healthy little saying which goes something like this, "Eat breakfast like a king, lunch like a prince and dinner like a pauper". This was definitely a "kingly" breakfast...well, a humble king with a garden! Guten Essen!
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