caramel melt-down (no pun intended!).
This is a great recipe; so full of flavor this will make sprout lovers out of haters! Here is the link for Tyler's recipe Bacon and Brussels Sprout Hash on the Food Network
Brussels sprouts (see how here) and cut them in half
Slice potatoes (I only had red potatoes so I sliced them 1/2")
Slice the bacon into 2" strips
I had Trader Joe's frozen pearl onions which worked out great
Brussels sprouts, potatoes and pearl onions. Season with salt and pepper and cook until slightly browned. Remove the thyme stems.