On the Menu: Grilled Butterflied Shrimp with garlic butter, saffron Jasmine rice, fresh steamed broccoli with lemon and garlic toast. Paired with a Red Hook IPA...stunning!
Scott and I walking the pups...trying to stay ahead of the calories! Ha!
Yum! Tune-in for more "seat of our pants" cooking! Tuesday Scott will be making Paella, a first for me!